SCI Abstract

search
+
Strain-specific effects of bacterial proteolytic activity on acid and rennet coagulation of milk
All content on this site: Copyright © 2025 Elsevier B.V., its licensors, and contributors. All rights are reserved, includ...
Novel insights into hákarl: A deep dive into the microbiological and physico-chemical features of Iceland's traditional fermented shark
All content on this site: Copyright © 2025 Elsevier B.V., its licensors, and contributors. All rights are reserved, includ...
The mechanisms of neocryptolepine inhibiting Aspergillus flavus growth and aflatoxin B1 accumulation in corn
All content on this site: Copyright © 2025 Elsevier B.V., its licensors, and contributors. All rights are reserved, includ...
Shikonin-loaded bioactive gelatin films with antibacterial activity against Listeria species and antioxidant properties to extend the shelf-life of raw refrigerated beef
All content on this site: Copyright © 2025 Elsevier B.V., its licensors, and contributors. All rights are reserved, includ...
Unlocking the mechanisms involved in the control of Bacillus amyloliquefaciens against postharvest soft rot of tomato fruits
All content on this site: Copyright © 2025 Elsevier B.V., its licensors, and contributors. All rights are reserved, includ...
Detection of Anisakis spp. (Nematoda, Anisakidae) in frozen and processed hake products marketed in Spain
All content on this site: Copyright © 2025 Elsevier B.V., its licensors, and contributors. All rights are reserved, includ...
Study on biocontrol efficacy of Debaryomyces hansenii induced with alginate oligosaccharides against blue mold caused by Penicillium expansum on pear fruit
All content on this site: Copyright © 2025 Elsevier B.V., its licensors, and contributors. All rights are reserved, includ...
Expression, characterization and antibacterial effects of two endolysins as novel biocontrol agents against Pseudomonas oleovorans in foods
All content on this site: Copyright © 2025 Elsevier B.V., its licensors, and contributors. All rights are reserved, includ...
Multi-omics analysis uncovers an integrated network that reshapes flavor compound profile of goji bud tea by fermentation
All content on this site: Copyright © 2025 Elsevier B.V., its licensors, and contributors. All rights are reserved, includ...
Metagenomics insights into the effects of lactic acid bacteria inoculation on the microbial communities and antibiotic resistance genes in mare milk
All content on this site: Copyright © 2025 Elsevier B.V., its licensors, and contributors. All rights are reserved, includ...
Modeling multidrug resistance in Campylobacter coli and Campylobacter jejuni isolated from swine at U.S. slaughter plants
All content on this site: Copyright © 2025 Elsevier B.V., its licensors, and contributors. All rights are reserved, includ...
Systematic investigation of aflatoxigenic Aspergillus flavus inhibition: Integrating essential oils-based formulation with mathematical modeling and transcriptomic analysis
All content on this site: Copyright © 2025 Elsevier B.V., its licensors, and contributors. All rights are reserved, includ...
The development and virulence of Aspergillus flavus regulated by benzoylation of CBS protein
All content on this site: Copyright © 2025 Elsevier B.V., its licensors, and contributors. All rights are reserved, includ...
Physiological and genomic insights into the salt tolerance mechanisms of three Staphylococcus strains isolated from moromi
All content on this site: Copyright © 2025 Elsevier B.V., its licensors, and contributors. All rights are reserved, includ...
Growth modeling of autochthonous molds from the traditional Brazilian dry-cured loin “Socol”: Impact of the abiotic conditions
All content on this site: Copyright © 2025 Elsevier B.V., its licensors, and contributors. All rights are reserved, includ...
Molecular insights into gallic acid as a quorum sensing inhibitor targeting the LuxS/AI-2 system in Escherichia coli O157: H7 and its antibiofilm applications
All content on this site: Copyright © 2025 Elsevier B.V., its licensors, and contributors. All rights are reserved, includ...
The global APSES transcription factor PeStuA modulates growth, development, stress response, hydrophobicity, patulin biosynthesis and pathogenicity in Penicillium expansum
All content on this site: Copyright © 2025 Elsevier B.V., its licensors, and contributors. All rights are reserved, includ...
Microbial competitiveness and risk of ochratoxin A in salami: in situ evaluation along maturation
All content on this site: Copyright © 2025 Elsevier B.V., its licensors, and contributors. All rights are reserved, includ...
A novel non-thermal hurdle strategy: Cold stress potentiated cold plasma to control Pseudomonas aeruginosa via integrated oxidative and metabolic disruption
All content on this site: Copyright © 2025 Elsevier B.V., its licensors, and contributors. All rights are reserved, includ...
Modeling the inactivation of E. coli O157:H7 (ATCC 43888) in high hydrostatic pressure treated tomato juice
All content on this site: Copyright © 2025 Elsevier B.V., its licensors, and contributors. All rights are reserved, includ...
Assessment of spoilage microbial communities in modified atmosphere-packed ready-to-eat salad during cold storage: A comparative study using MALDI-TOF MS identification and PacBio full-length 16S rRNA and ITS sequencing
Update your browser to view ScienceDirect correctly. Your technical details and browser version: Request ID: 94dc7...
Bioaugmentation with Zymomonas mobilis modulates microbial succession and enhances volatile profiles in strong-flavor Daqu fermentation
Update your browser to view ScienceDirect correctly. Your technical details and browser version: Request ID: 94dc7...
Structure of culturable indigenous yeast population and genetic diversity of Saccharomyces cerevisiae and non-Saccharomyces yeasts during spontaneous fermentation of Etna vineyards grapes
Update your browser to view ScienceDirect correctly. Your technical details and browser version: Request ID: 94dc7...
Dynamics of mono and dual-species biofilms of Escherichia coli and Salmonella Typhimurium: Interspatial interactions and novel inhibition strategies
Update your browser to view ScienceDirect correctly. Your technical details and browser version: Request ID: 94dc7...
Antifungal activity of volatile organic compounds produced by Weizmannia coagulans CGMCC 9951 on Ceratocystis fimbriata in postharvest sweet potatoes and its potential biocontrol
Update your browser to view ScienceDirect correctly. Your technical details and browser version: Request ID: 94dc7...
Effect of incubation temperature, time, and freezing on diversity of Campylobacter spp. recovered from naturally contaminated retail beef livers
Update your browser to view ScienceDirect correctly. Your technical details and browser version: Request ID: 94dc7...
Impact of autoinducer-2 activity on quality characteristics and bacterial community of fermented sausage
Update your browser to view ScienceDirect correctly. Your technical details and browser version: Request ID: 94dc7...
Rapid and quantitative detection of Botryosphaeria dothidea by surface-enhanced Raman spectroscopy with size-controlled spherical metal nanoparticles combined with machine learning
Update your browser to view ScienceDirect correctly. Your technical details and browser version: Request ID: 94dc7...
Spatial environments of stack and layer shape the quality of Chinese sauce aroma Daqu: Characteristics, functions, and relationships
Update your browser to view ScienceDirect correctly. Your technical details and browser version: Request ID: 94dc7...
Metagenomic and meta-metabolomic analysis of traditional Korean rice vinegar productions shows a large variability between producers
Update your browser to view ScienceDirect correctly. Your technical details and browser version: Request ID: 94dc7...
Load More
format_indent_increase