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Review of current hydroponic food production practices and the potential role of bioelectrochemical systems
Review of current hydroponic food production practices and the potential role of bioelectrochemical systems
Hydroponic cultivation is an efficient, resource-saving technology that produces high yields of high-quality products per ...
Biological strategies for Bisphenol A degradation: mechanisms and pathways
Biological strategies for Bisphenol A degradation: mechanisms and pathways
Bisphenol A (BPA) has been extensively applied for the production of polycarbonate plastics and epoxy resins, which has ga...
Breakthrough innovations in carbon dioxide mineralization for a sustainable future
Breakthrough innovations in carbon dioxide mineralization for a sustainable future
Greenhouse gas emissions and climate change concerns have prompted worldwide initiatives to lower carbon dioxide (CO2) lev...
Electrochemical and bioelectrochemical sulphide removal: A review
Electrochemical and bioelectrochemical sulphide removal: A review
The increased demand for energy worldwide and the focus on the green shift have raised interest in renewable energy source...
Optimization strategies for enhanced production of single cell protein: recent advances and perspectives
Optimization strategies for enhanced production of single cell protein: recent advances and perspectives
The increasing demand for protein supplementation in both animal and human nutrition, coupled with the limitations of conv...
Biochar: a potential and green adsorbent for antibiotics removal from aqueous solution
Biochar: a potential and green adsorbent for antibiotics removal from aqueous solution
Antibiotics like tetracyclines, quinolones, sulfonamides, and β-lactams are commonly used in human and animal health....
Harnessing green tide Ulva biomass for carbon dioxide sequestration
Harnessing green tide Ulva biomass for carbon dioxide sequestration
Green tides, characterised by massive blooms of the seaweed Ulva, pose a significant threat to coastal economies and marin...
Exploring fruit waste macromolecules and their derivatives to produce building blocks and materials
Exploring fruit waste macromolecules and their derivatives to produce building blocks and materials
Fruit production is a pivotal sector of the human diet and world economy. Oranges, bananas, and guava stand out as some of...
Recent advancements in PFAS adsorptive removal using MOFs and COFs: a review
Recent advancements in PFAS adsorptive removal using MOFs and COFs: a review
As an emerging pollutant, per- and polyfluoroalkyl substances (PFAS) are ubiquitous in water and pose a great risk to huma...
Active ingredients in waste of distillers’ grains and their resource utilization
Active ingredients in waste of distillers’ grains and their resource utilization
During the preparation of alcohol from grains, substantial amounts of value-added byproducts, known as distillers' gra...
Towards oxidoreductase-based processes for the removal of antibiotics from wastewater
Towards oxidoreductase-based processes for the removal of antibiotics from wastewater
The occurrence of antibiotics in surface waters is an alarming issue that can be addressed by advanced wastewater treatmen...
Erosion mitigation with biocementation: a review on applications, challenges, & future perspectives
Erosion mitigation with biocementation: a review on applications, challenges, & future perspectives
Soil erosion is a complex natural process that occurs by either individual or combined actions of wind, hydraulic currents...
Biological perspectives in geotechnics: theoretical developments
Biological perspectives in geotechnics: theoretical developments
The interaction of bio–geosphere dates to the formation of first unicellular microbes on earth. However, it is only ...
Aquaculture from inland fish cultivation to wastewater treatment: a review
Aquaculture from inland fish cultivation to wastewater treatment: a review
The aquaculture industry is rapidly developing, generating a high amount of wastewater. Inland aquaculture effluents conta...
Spent coffee ground: transformation from environmental burden into valuable bioactive metabolites
Spent coffee ground: transformation from environmental burden into valuable bioactive metabolites
Spent coffee ground (SCG) is a primary by-product obtained during soluble coffee processing and could be used for high-val...
Recent advances and prospects in wearable plant sensors
Recent advances and prospects in wearable plant sensors
To reduce the crop losses associated with biotic and abiotic stresses, novel sensor technologies that can monitor plant he...
Grape pomace, an undervalued by-product: industrial reutilization within a circular economy vision
Grape pomace, an undervalued by-product: industrial reutilization within a circular economy vision
Grape is one of the most well-known fruits worldwide, being transformed into distinct food products, one of which is wine....
Microfluidic devices for the detection of pesticide residues
Microfluidic devices for the detection of pesticide residues
Pesticides, in various forms, are used for the protection of crops. However, their residues are detrimental to human, anim...